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Stay up to date with the latest health news from the Grape Tree community. Or, get inspired with our healthy recipes designed with healthy eating in mind. You can find many vegan recipes and gluten-free recipes and recipes from guest bloggers, including award-winning bloggers and recipe creators.
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Sticky Middle Eastern Aubergine & Red Lentil Stew with Tahini
This is a big bowl of warming, sticky, deeply savoury goodness. Aubergines are roasted until soft and caramelised, then folded through a rich tomato and red lentil stew fragrant with cumin, coriander, smoked paprika and a touch of cinnamon.
Chocolate Tahini Chickpea Breakfast Brownies
Chocolate brownies for breakfast? Absolutely. These rich, fudgy squares are made with chickpeas, oats, cacao and creamy tahini, naturally sweetened with maple syrup and packed with dark chocolate and crunchy walnuts.
Creamy Red Lentil & Roasted Pepper Romesco Pasta
Rich, creamy and packed with flavour, this is a lovely way to sneak a little extra plant goodness into a comforting bowl of pasta. Sweet roasted red peppers, juicy tomatoes and red lentils are blended with ground almonds to create a silky, romesco-inspired sauce, then tossed through pasta with plenty of greens.