Healthy Recipes

A dessert that’s as delicious and nutritious! This Apricot and Almond Tart features a gluten-free almond crust, a naturally sweet chunky apricot compote, and a golden, crumbly streusel topping. Perfect for sharing (or keeping all to yourself).

Looking for a vibrant, nutrient-packed salad to kickstart the new year?  This Quinoa, Roast Veg, and Toasted Cashew Power Salad is loaded with roasted veggies, fluffy quinoa, crunchy cashews, and a sprinkle of hemp seeds for that extra protein boost. Perfect as a light meal or a hearty side dish!

Add a fresh crunch to your meals with this Winter Slaw with Raisins and Pumpkin Seeds! Sweet raisins and nutty pumpkin seeds bring the perfect balance to this tangy slaw, dressed with a light apple cider vinaigrette. Ideal as a side or a base for your power bowls!

This festive orange and cranberry nut roast is the perfect centerpiece for any holiday table, bringing warmth and comfort to your celebration. The harmonious blend oftoasted nuts and aromatic herbs, complemented by sweet-tart cranberries, creates a rich and satisfying dish.

Ever had one of those days where you can’t decide between cookies or apple crumble? Well, now you don’t have to choose! These Apple Crumble Cookies combine two classic comfort foods into one irresistible treat, that also just happens to be vegan!

Dazzle your holiday guests with this show stopping Raspberry Pistachio Wreath! This festive treat is not just a feast for the eyes, but a mouth-watering combination of tart raspberries and crunchy pistachios, all wrapped up cosy in a soft, pillowy dough that’s perfect for sharing (or sneaking an extra slice when no one’s looking!).

A warming, festive breakfast with creamy oats, cranberries, and crunchy pecans.

These Fruit and Nut Mince Pies are a festive twist on the classic, packed with dried fruits, crunchy nuts, and warming spices. 

This Chocolate and Hazelnut Fudge is rich, creamy, and no-bake—perfect for the holiday season! 

This colourful stuffed squash is filled with quinoa, cranberries, and pecans for a seasonal main dish.

Ready to spice up your bonfire night with a snack that’ll warm you from the inside out? Say hello to Parkin Cake - the sticky, gingery treat that’s been lighting up taste buds in Yorkshire for generations.