Smoky BBQ Ribs
Photo Credit: "© [Ummeya] / Adobe Stock
Use the seasoning as a traditional dry rub applying to the surface of individual or racks of ribs leave to marinate overnight for best results cook on the BBQ, Oven or Air fryer
Sticky BBQ Wings
Photo Credit: "© [serah] / Adobe Stock
Place 500g chicken wings in an oven proof dish. Combine 300ml cold water with 30-40g of Smoky Tex Mex Seasoning and 1 teaspoon of cornstarch. Cover the dish with foil and oven cook on 175c for approximately 1 hour until sauce becomes thick and sticky
