CODE: AUTUMN20
55% Peruvian Chocolate Buttons 250g
In stock
They are semi-sweet chocolate made from premium Peruvian cacao beans. These buttons are a versatile ingredient used in baking, cooking and snacking.
55% Peruvian Chocolate Buttons 250g. They are semi-sweet chocolate made from premium Peruvian cacao beans. These buttons are a versatile ingredient used in baking, cooking and snacking.
Minimum Cocoa Solids 55%
Allergy Advice For 55% Peruvian Chocolate Buttons 250g:
Packed in a factory that also packs cereals containing gluten (wheat, barley), nuts, peanuts, sesame and products containing sulphur dioxide/sulphites.
Packed in the UK
While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.
Nutritional Information
Values per 100g
Energy | 2461KJ/588kcal |
Total Fat | 40g |
Saturated Fat | 26g |
Total Carbohydrate | 54g |
Sugars | 45g |
Dietary Fibre | |
Protein | 4.3g |
Salt | 0.04g |