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This hearty white bean shakshuka is a perfect brunch option that will delight your taste buds! The combination of spices, including smoked paprika and cumin, create a rich and flavourful tomato sauce that pairs perfectly with the cannellini beans and fresh spinach. Top it off with a sprinkle of fresh coriander and a dollop of coconut yoghurt for a satisfying and healthy meal!
A dish suitable for all the family, it is quick and easy to make and packed full of goodness. Full of protein, this Harissa Cod recipe by Ainsley Harriott is a healthy way to serve fish with plenty of flavour.
An Indian takeaway favourite with a vegan twist! Created with dried butter beans and a deliciously fragrant curry sauce, this Vegan Butter Bean Curry might soon be a firm favourite on your kitchen table.
Dairy Free
Organic
Vegan
