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3 For 2 - 250g
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Black Peppercorns
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Crushed or used as a whole, our Black Peppercorns add a fantastic flavour to any meal or recipe you are cooking.
Black peppercorns are a extremely popular condiment that have been added to all manner of Western dishes for hundreds of years. Indigenous to the Indian subcontinent, they have a warm, spicy taste, that can enhance the taste of the food and stimulate the appetite.
A staple ingredient in any store cupboard, they are perfect when ground, crushed or used as a whole and can add flavour to any meal or recipe you are making.
For allergens, see ingredients in CAPITALS. Packed in a factory that also packs cereals containing gluten, nuts, peanuts, sesame and products containing sulphur dioxide/ sulphites.
While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.
A vegetarian dish by Tom Kerridge that combines the earthy sweetness of pumpkin with the vibrant flavours of spices and nutritious spinach. This curry is a true celebration of seasonal produce and is sure to satisfy your taste buds while providing a nourishing meal.
A true classic when it comes to sandwiches - and even more amazing topped with smokey & caramelized carrot bacon! Yes, you read that right: bacon made with carrots!
The ultimately creamy pasta dish is made from 100% plants! This creamy cashew pasta is the perfectly divine dinner to share with friends and family. With a creamy cashew sauce flavoured with fresh basil, garlic and nutritional yeast, the sauce is a delicious mix of cheesy, creamy and pesto-flavours, taking the pasta to the next level!
These golden turmeric squares are zesty and super easy to make! They are simply perfect to have on hand for when that afternoon slump hits and can be easily stored in the fridge for upto 3 days - but we doubt these delicious fruity bars will last that long.
Looking for the perfect grab and go food? Look no further, these Beetroot Falafels are delicious and packed with flavour especially accompanied by homemade Harissa paste. Add these Falafels into a wrap, pitta or simply on their own. The added coriander adds a fresh vibrant taste to this dish.
Crispy on the outside and creamy on the inside. Need inspiration for family dinner? These are just perfect, including all your favourite vegetables onions, mushrooms as well as quinoa. Serve with noodles, veggies or pasta.
Make the most of the English asparagus during its very short season. This delicious quiche is the perfect for breakfast, lunch or dinner! It’s also great for packed lunches and picnics as you can make it in advance and store in the fridge.
National fitness treasure and the man credited with helping keep the nation as fit as possible through the pandemic, Joe Wicks, believes it’s often what we can’t see that is more important than what we can. The Body Coach, back on our screens during this latest lockdown, explained: “Exercise is about feeling good, being mentally strong, energized, optimistic, confident and in control.
A zesty low carb dinner by Joe Wicks. Easy to make in just 15 minutes, the chicken breast is infused with sage butter to add that extra flavour. This is a great family dish!
I bet you never knew how easy it was to make free-from wraps yourself at home, did you? Well, this recipe is about to show you. These free-from spinach wraps are so quick and easy to make whilst also containing very few, cheap ingredients.
It can be used as a light lunch or a side dish for a family dinner and any leftovers will taste even better the next day after all the flavours have had time to come together.
