Celtic Sea Salt
In stock
Also known as sel gris or grey sea salt, a type of salt harvested from coastal regions in France. It is known for distinct grey colour, which comes from the clay lining of the salt ponds from which it is harvested.
Celtic Sea Salt. This type of salt is revered for its mineral content and unique flavour.
It is also generally lower in sodium compared to regular table salt, which can be beneficial for those monitoring their sodium intake.
Ideal for seasoning meats, vegetables and other dishes.
What is Celtic Sea Salt?
Also known as sel gris or grey sea salt, a type of salt harvested from coastal regions in France. It is known for distinct grey colour, which comes from the clay lining of the salt ponds from which it is harvested.
How much Celtic Seas Salt per day?
The average healthy adult should consume less than 2,300 milligrams per day, which is equal to approximately a full teaspoon of salt.
Is Celtic Sea Salt good for you?
Celtic Sea Salt is less processed than other salts and contains a variety of trace minerals including magnesium, potassium, calcium, iron and zinc.
How to take Celtic Sea Salt.
Try diluting a pinch of Celtic Salt in water. It can also be used like table salt sprinkled on meals and used in cooking.
100% Celtic Sea Salt
Allergy Advice For Celtic Sea Salt:
Packed in a factory that also packs cereals containing gluten (wheat, barley), peanuts, nuts, sesame and products which contain sulphur dioxide/sulphites.
Country of origin: France.
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