
CODE: SPRING25
Raw Cacao Nibs 250g
Out of stock
Small pieces of crushed Cacao beans, the seeds of the Theobroma Cacao tree which are processed without roasting.

Raw Cacao Nibs 250g. Small pieces of crushed Cacao beans, the seeds of the Theobroma Cacao tree which are processed without roasting.
Raw Cacao nibs are made from unroasted beans, preserving more of their fibre and natural nutrients and flavours.
They are an excellent source of antioxidants, they also contain minerals like magnesium, iron, and zinc.
Raw Cacao nibs have a rich, intense chocolate flavour with a slightly bitter taste. They have a crunchy texture like nuts and seeds, making them a great snack or add them to your dishes.
Cacao nibs can be sprinkled over yogurt, porridge, or smoothie bowls for added texture and flavour. They can also be added to baked goods like muffins, granola bars or cookies.
Cacao Beans (Nibbed)
Allergy Advice For Raw Cacao Nibs 250g:
Packed in a factory that also packs cereals containing gluten (wheat, barley), peanuts, nuts, sesame, and products which contain sulphur dioxide/sulphites.
Country of origin: Ghana
While every care is taken to ensure that our product information is correct, food products and recipes are constantly being reformulated meaning that ingredients, allergens, dietary and nutritional content may change from time to time. Given this fact you should always read the product label and not rely solely on the information provided on web listings.
Nutritional Information
Values per 100g
Energy | 2494kJ / 605kcal |
Total Fat | 55g |
Saturated Fat | 34g |
Total Carbohydrate | 4.7g |
Sugars | 0.9g |
Dietary Fibre | 21g |
Protein | 13g |
Salt | 0g |